Denver's Premier Fine Wine Destination — Since 1971
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CHIMAY RED 25OZ is a Belgian Dubbel-style ale characterized by its rich, malt-forward profile, featuring notes of caramel, dark fruit, and a subtle spiciness. Brewed in the Chimay Brewery located in Belgium's Walloon region, this beer reflects the region’s traditional brewing methods and robust flavors.
This ale pairs well with hearty dishes such as stews and roasted meats. Ideal serving temperature is between 50-55°F (10-13°C). For optimal enjoyment, pour gently into a tulip glass to enhance aroma and flavor while allowing the beer to breathe.