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HORN BLACK is a robust, intensely flavored black tea sourced from the high-altitude regions of Assam, India. Its full-bodied taste features rich malty notes and a hint of astringency, offering a classic experience for black tea enthusiasts.
To enjoy HORN BLACK at its best, steep 1 teaspoon of tea leaves in freshly boiled water for 3-5 minutes. It can be enjoyed plain or with milk and sweetener according to preference. Consider pairing it with breakfast foods for a complementary flavor experience.