KOSHU

KOSHU is a white wine originating from the Yamanashi Prefecture in Japan, known for its delicate and crisp flavor profile. It typically exhibits notes of green apple, pear, and citrus, with a hint of minerality, making it refreshingly clean and approachable.

This versatile wine pairs well with a variety of dishes, including sushi, sashimi, and light seafood. It also complements fresh salads, grilled chicken, and vegetable stir-fries, enhancing the flavors of each dish while providing a refreshing contrast.