Denver's Premier Fine Wine Destination — Since 1971
PAUL BERTHELOT EXTRA BRUT is a refined sparkling wine hailing from the prestigious Champagne region of France. It showcases a crisp flavor profile with notes of green apple, citrus, and a touch of brioche, highlighted by its lively acidity and fine bubbles. This extra brut champagne is crafted to offer a clean, refreshing finish, making it an ideal choice for celebration.
This wine pairs exceptionally well with a variety of dishes, including seafood, grilled chicken, and creamy risottos. Additionally, it complements light appetizers, such as fresh salads and charcuterie boards, enhancing the overall dining experience.